Crossfield, AB Gardener Appreciation Day is back!
Crossfield, AB Gardener Appreciation Day is back!
Indulge in the irresistible combination of grilled halloumi, umai-rich Highline Mini Bella Mushrooms, and vibrant bell peppers. Topped with a tangy citrus drizzle, these kebabs are a burst of flavor.
In a large bowl, mix oil, coriander, lime, garlic, and black pepper. Stir in the cheese, pepper, onion, and mushrooms and marinate for 30 minutes.
Thread the ingredients onto skewers alternating ingredients.
Place the kebabs on grill and turn occasionally while brushing with marinade. Grill for 10 minutes until charred.
In a large bowl, mix oil, coriander, lime, garlic, and black pepper. Stir in the cheese, pepper, onion, and mushrooms and marinate for 30 minutes.
Thread the ingredients onto skewers alternating ingredients.
Place the kebabs on grill and turn occasionally while brushing with marinade. Grill for 10 minutes until charred.
