Also known as 'Breakfast Flats' in Europe and other parts of the world, their texture perfectly absorbs any flavor in the kitchen. Chefs and foodies will love the versatile ways to cook with White Flats as they transform ordinary dishes into culinary masterpieces.
Their delicate texture and earthy flavor make them good for a standalone dish or as a meat replacement.
Use these mushrooms anywhere you would use a Portabella mushroom & more. Delicious on the BBQ, stuffed, baked, thickly sliced for a stir fry or as a low carb/meat-free alternative to your favorite dishes.
For best results, refrigerate in the original packaging to preserve their flavor and texture.
Organic White Flat 6 oz
Organic White Flat 16 oz