Indulge in a savory and spicy delight: Our Buffalo Stuffed White Flats feature tender Highline White Flat Mushrooms generously filled with a mouthwatering combination of chicken, spinach, cheese, and zesty buffalo sauce!
Preheat oven to 375°F and brush mushrooms with olive oil.
Mix chicken, spinach, cheese, and buffalo sauce in a bowl. Season with salt & pepper, to taste.
Fill the mushrooms evenly with filling and place mushrooms on a baking sheet.
Bake for 20 minutes until cheese melted through and golden brown.
Preheat oven to 375°F and brush mushrooms with olive oil.
Mix chicken, spinach, cheese, and buffalo sauce in a bowl. Season with salt & pepper, to taste.
Fill the mushrooms evenly with filling and place mushrooms on a baking sheet.
Bake for 20 minutes until cheese melted through and golden brown.