| Mushrooms | Grill Seasoning Mix |
|---|---|
| Servings: 4 Serving size: 100 g |
Packet: 20 g |
| Calories 30 | Calories 35 |
| Total Fat 0g (0% DV) Saturated Fat 0g (0% DV) Trans Fat 0g |
Total Fat 1g (1% DV) Saturated Fat 0g (0% DV) Trans Fat 0g |
| Cholest. 0mg (0% DV) | Cholest. 0mg (0% DV) |
| Sodium 5mg (0% DV) | Sodium 3470mg (151% DV) |
| Total Carb. 3g (1% DV) Dietary Fiber 1g (4% DV) |
Total Carb. 7g (3% DV) Dietary Fiber 2g (7% DV) |
| Total Sugars 2g (Incl. 0g Added Sugars, 0% DV) |
Total Sugars 0g (Incl. 0g Added Sugars, 0% DV) |
| Protein 2g | Protein 1g |
| Vit. D (0% DV) Calcium (2% DV) Iron (2% DV) Potassium (12% DV) |
Vit. D (0% DV) Calcium (2% DV) Iron (4% DV) Potassium (2% DV) |
FRESH GOURMET SERIES
GrillMate Sauté Kit
Built for Bold Flavor
The GrillMate Sauté Kit combines freshly sliced Mini Bella mushrooms with a perfectly balanced grill seasoning mix, giving you everything you need in one convenient pack. Featuring 13.3 oz of fresh sliced mushrooms and a 20 g seasoning packet to season to taste, it offers quick, easy, and mess-free preparation. With a rich, hearty texture and deep umami flavor, this versatile kit works beautifully as a side, topping, or ingredient across a variety of dishes. Available in 14 oz.
How to Enjoy
GrillMate is made for real life—easy, flexible, and always delicious. It’s perfect for BBQ sides and grilled meals, topping burgers, steaks, or plant-based patties, and adding depth to wraps, bowls, and salads. Whether you’re cooking a quick weeknight dinner or entertaining guests, it’s a perfect pairing for grilled meats and plant-based proteins—bringing bold flavor to every plate.
Keep It Fresh
To keep things fresh and delicious, store your GrillMate Sauté Kit in the fridge at all times and keep it in its original packaging until you’re ready to cook. For the best flavor, texture, and that perfect sautéed finish, be sure to enjoy it before the best before date.
How to Cook
Heat skillet over medium-high heat. Add mushrooms and cook until they begin to soften and release moisture. Add seasoning to taste and sauté until liquid evaporates and mushrooms are golden. Serve as a topping or side for grilled meat or plant-based protein.