Whole 30 / Highline Mushrooms

Whole 30

FRESH TUNA SALAD STUFFED MUSHROOMSIndulge in a delightful culinary adventure with our Highline® White Flat Mushrooms stuffed with a tantalizing mixture of tuna, crisp celery, zesty red onion, and spicy banana peppers. Top it off with a generous sprinkling of Parmesan cheese for that finishing touch of savory goodness.

Grilled Cajun-Style Mushroom KabobsEnjoy these Grilled Cajun-Style Mushroom Kabobs for grilling season. Highline White Mushrooms grilled with the freshest vegetables in a Cajun seasoning make the perfect meal for any backyard barbeque.

Grilled Garlic Mushroom SkewersThese Vegetarian Grilled Garlic Mushroom Skewers with Highline Mini Bella Mushrooms are flavorful, and ready in less than 10 minutes on the bbq. Serve them as an appetizer, a side dish or a main.

Quinoa & Mushroom Stuffed Mini PumpkinsImpress with ease with these Quinoa & Mushroom Stuffed Mini Pumpkins using Highline White Mushrooms. This fall dish makes a perfect side or entrée.

Rosemary Orange Glazed Mushroom SkewersThese plant-based Rosemary Orange Glazed Mushroom Skewers with Highline White Flat Mushrooms are perfect for your next bbq. The zest of orange with fresh herbs gives these skewers a tasty twist. Serve as a main, or a satisfying side dish.

Sautéed Garlic MushroomsSautéed Garlic Mushrooms with Highline® Sliced White Mushrooms are savoury and tasty, and make a wonderful nutritious side dish for your meals.

Sheet-Pan Blended Hawaiian Meatball DinnerAdd a boost of umami to this Sheet Pan Blended Hawaiian Meatballs by blending in finely chopped Highline Mini Bella Mushrooms. Serve with a variety of fresh veggies for a dish that looks and tastes incredible. Ready in less than 30 minutes for weeknight dinners, this dish is so easy.

Steak and Sautéed MushroomsNo steak is complete without mushrooms. Make this classic Steak and Sautéed Mushrooms at home for a fraction of what it would cost to eat out with Highline Restaurant Blend Mushrooms.

Vegan Asada Tacos

These Vegan Asada Mushroom Tacos are over-the-top delicious. Fresh Highline Mini Bella Mushrooms marinaded in fresh orange and lime juice are fried to the perfect crispy texture and topped with guacamole, cilantro, and red onions. Recipe from Plant-based wellness coach Miriam Hahn at @youcare.selfcare

MUSHROOM RECIPES FOR EVERY MEAL OF THE DAY

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MUSHROOM RECIPES FOR EVERY MEAL OF THE DAY

MUSHROOMS: SUPER GOOD FOR YOU

MUSHROOMS: SUPER GOOD FOR THE ENVIRONMENT

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